Department O - 4-H Canning
Class 01 -
| Lot 01 - Fruit |
| Lot 02 - Tomato Juice (limit 1 entry per member) |
| Lot 03 - Other Juice |
| Lot 04 - Green Beans (limit 1 entry per member) |
| Lot 05 - Tomatoes |
| Lot 06 - Quart Vegetables |
| Lot 07 - Pint Vegetables |
| Lot 08 - Sweet Pickles |
| Lot 09 - Sour or Dill Pickles |
| Lot 10 - Other Pickles |
| Lot 11 - Relish |
| Lot 12 - Blackberry Jam |
| Lot 13 - Any Other Jam |
| Lot 14 - Jelly |
| Lot 15 - Preserves |
| Lot 16 - Misc. any item not listed above |
| Lot 17 - Salsa or Sauces |