Mary Jane Bruce, Coordinator

Rules:
1. Products must be entered from 2:00 to 5:00 p.m., Sunday August 29, and remain on display
until Sunday afternoon, September 5.
2. Judging to be done Monday August 30, 2010.
3. All entries must be from current growing season.

CLASS I
Prizes: 1st - $5, 2nd - $3, 3rd - $2, 4th - $1
Lot 1   Red Apples (five on sturdy disposable plate)
Lot 2   Green Apples (five on sturdy disposable plate)
Lot 3   Yellow Apples (five on sturdy disposable plate)
Lot 4   Pears (five on sturdy disposable plate)
Lot 5   Dried Apples (quart jar) non-labeled standard
Lot 6   Dried Peaches (quart jar) non-labeled standard
Lot 7   Tray of Wild Fruit & Nuts/edible (include list of contents)
Lot 8   Eggs, Chicken (one dozen in carton) with lid
Lot 9   Homemade Cold Water Soap (3 bars only) on paper plates
Lot 10 Ornamental Squash (one)
Lot 11 Popcorn (5 ears) on paper plate
Lot 12 Peanuts (three plants with nuts)
Lot 13 Gourds, Large (one)
Lot 14 Gourds, Medium (one)
Lot 15 Gourds, Small (one)
Lot 16 Gourds, Ornamental (one)
Lot 17 Display, small gourds in basket (no more than 10)
Lot 18 Turnips, without tops (five) on paper plate
Lot 19 Miniature Pumpkin (one)
Lot 20 Sunflowers (one non-ornamental)